Recipe of Homemade Sandwiche from leftover curry


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Sandwiche from leftover curry

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, sandwiche from leftover curry. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

When in a hurry to fix Breakfast / Lunch box or even Dinner, then this recipe will come to your rescue, leftover Chicken Curry Sandwich with caramelized Onions and Butter fried Potato chunks is an awesome combo! See recipes for Sandwiche from leftover curry too. Leftover turkey sandwiches are high in protein, low in fuss, and endlessly adaptable.. Stir the yogurt, curry powder, and orange juice together.

Sandwiche from leftover curry is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Sandwiche from leftover curry is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook sandwiche from leftover curry using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Sandwiche from leftover curry:
  1. Make ready 4 bread slices
  2. Prepare 1 cup leftover dry curry
  3. Get 1 teaspoon roasted cumin powder
  4. Take 1 teaspoon amchur (dry mango) powder
  5. Make ready 1 tablespoon chopped coriander leaves
  6. Get 1 chopped green chilli (optional)
  7. Make ready 2 cheese slices
  8. Get 1 tablespoon butter

Stir in onion and lemon juice. See recipes for Crispy Tofu Curry - Leftover Ideas too. A few slices of buttered toast will do, you can also turn them into sandwiches. Serve the leftover curry with flatbreads, roti or parathas.

Steps to make Sandwiche from leftover curry:
  1. Mash leftover curry(i used aloo methi curry).
  2. Mix all spices,mix.
  3. Spread half over 1 bread slice,put 1 cheese slice,cover from another bread slice.Apply butter on both sides of sandwith.Prepare another as same manner.
  4. Heat a tawa,roast sandwiches for 2 minutes on low flame.
  5. Sandwiches are ready to serve.Serve with sauce.

A few slices of buttered toast will do, you can also turn them into sandwiches. Serve the leftover curry with flatbreads, roti or parathas. I would suggest using your oldest pan. while the mixed curries cook, there will be a few of it sticking to the bottom, it's unavoidable. The time curry lasts in the fridge depends on the kind of gravy. If it is coconut based gravy, it is advisable to use it within a day or two max especially if you have kept the curry outside for sometime before putting it in the fridge.

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