Step-by-Step Guide to Make Speedy Mükimo(Njahi)

Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to make a special dish, mükimo(njahi). It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Great recipe for Mükimo(Njahi). #localfoodcontest_Nairobi_North A week can't go by without mükimo in my house, my kids love mükimo. This is one meal they eat unsupervised. All i do is vary the cereals used: Njahi, Njügü(Mbaazi),green peas, green maize and at times i do "mukimo nyama" or Mukimo. #localfoodcontest_Nairobi_North A week can't go by without mükimo in my house, my kids love mükimo. This is one meal they eat unsupervised.

Mükimo(Njahi) is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Mükimo(Njahi) is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook mükimo(njahi) using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Mükimo(Njahi):

1. Prepare 1 cup Njahi(boiled)
2. Prepare Green bananas cooked(Hot)
3. Get 2 large onions
4. Take 3 stems spring onions
5. Make ready 1 Teaspoon miced garlic and ginger
6. Get 1 Teaspoon rosemary
7. Get 1/2 Teaspoon gram masala spice
8. Get to taste Salt
9. Prepare 1 Tablespoon margarine/butter

Steps to make Mükimo(Njahi):

1. Under medium heat fry the onions, ginger, garlic and rosemary powder.
2. Add spring onions
3. Add the Njahi
4. Keep turning to avoid burning
5. Add the green bananas, they should be hot for them to be mashed easily
6. Start mashing and mixing them
7. Add margarine/butter and continue mashing until it's smooth.
8. Serve with your favourite stew, kachumbari or guacamole

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