Step-by-Step Guide to Make Speedy Unripe plantain porriage


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Unripe plantain porriage

Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to make a special dish, unripe plantain porriage. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Unripe plantain porriage is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Unripe plantain porriage is something that I have loved my whole life. They’re fine and they look fantastic.

Unripe plantain porridge is a delicious one-pot plantain recipe, very easy to make and super tasty. A great alternative to Asaro (yam porridge) Alright, honestly this is the best and the easiest unripe plantain porridge you would ever make. It's sooo good and you can make it under half an hour. Before you cook Unripe Plantain Porridge Wash, peel and cut up the plantain as shown.

To get started with this recipe, we must first prepare a few components. You can cook unripe plantain porriage using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Unripe plantain porriage:
  1. Prepare Unripe plantain
  2. Make ready Red oil
  3. Take Crayfish
  4. Make ready Salt
  5. Get Ugu
  6. Take Red pepper
  7. Make ready Seasoning
  8. Make ready onion

Unripe Plantain porridge can be eaten at any time of the day. The quantity of water depends on how soft you want your porridge and the quantity of soup you want to enjoy with your plantain. It can be chopped into very tiny pieces but I like to do more of the chopping with my fork and knife while at the table. Nigerian unripe plantain porridge is very easy to cook and served for either breakfast, lunch or a good dinner idea for the family.

Instructions to make Unripe plantain porriage:
  1. Peel and cut the plantain,pour in the pot.
  2. Set the ingredients in,Red oil,Salt,Red pepper,Cray Fish,onion,Seasoning.cover and let it boil for 15minutes it will be soft.
  3. Turn very well,cut the you and put inside also.turn and eat

It can be chopped into very tiny pieces but I like to do more of the chopping with my fork and knife while at the table. Nigerian unripe plantain porridge is very easy to cook and served for either breakfast, lunch or a good dinner idea for the family. Unripe plantains are usually firm, less sugary and starchy unlike dessert banana, so they are mostly cooked or processed before eaten. It is also called cooking banana. Cooking Green Plantains Health Benefits Now you are ready to cook the unripe plantain porridge.

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