Recipe of Any-night-of-the-week Pottage yam
Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, pottage yam. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Pottage yam is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Pottage yam is something that I have loved my whole life.
The Nigerian Yam pottage/Yam Porridge (Asaro) Recipe - Asaro which is also known as Yam pottage or Yam porridge is a very delicious Yam recipe. Yam pottage is soft and it tastes so good with the combination. Yam porridge, which is also known as yam pottage or pottage yam is a popular yam delicacy distinguished by its juicy thickened porridge. Fresh yam pieces in a thick aromatic porridge sauce and finished off with some fresh green spring onions is what this recipe stands for.
To get started with this recipe, we have to prepare a few ingredients. You can cook pottage yam using 11 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Pottage yam:
- Make ready Doya
- Make ready Kifi
- Get Alayyahu
- Get Attaruhu
- Get Albasa
- Take Maggei
- Get Salt
- Prepare Curry
- Take Daddawa
- Make ready Tafarnuwa
- Take Citta
There are different ways of cooking this dish and I've tried most but personally I prefer this than the one pot method. If you're not a fan of yam pottage try this recipe and you won't regret it. Nigerian yam can be made in a variety of ways for the kids, as well as babies too. This yam pottage (or porridge…however you like to call it is fine) and mash is another addition to your other yam recipes that you can find by clicking here.
Steps to make Pottage yam:
- Xaki fere doyarki already kinya greating kayan miyarki dasu daddawa saiki soyasu kisaka me dandanonki kixuba ruwa kadan shi fatan doya bayason ruwa ssei saiki xuba doyarki idn yadauko dahuwa saki xuba kifinki sukarasa nuna kikashe gas saiki xuba alayyahunki xai nuna a hk aci dadei lpy
Nigerian yam can be made in a variety of ways for the kids, as well as babies too. This yam pottage (or porridge…however you like to call it is fine) and mash is another addition to your other yam recipes that you can find by clicking here. It is made with just carrot and bell pepper instead of palm oil or tomatoes, as my personal twist to it. We love yam in my family; be it yam pottage, roasted yam, yam pepper soup, fried yam, boiled yam, and red oil, we simply love yam. When they called me from the African store that their truck of yam has arrived, I quickly asked them to keep some for me and when I got it, I said yam pottage come first.
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