How to Make Homemade Yam porriage with smoked fish


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Yam porriage with smoked fish

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, yam porriage with smoked fish. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Preparation of Porridge Yam with Smoked Fish Cut the yam, peel off the back and slice into tiny bit Wash the yam and put into a pot with enough water covering the pot content Soak the smoked fish with hot water and when it gets soft, seperate the fish into pieces Porridge Yam with Smoked Fish Yes am a Yamaholic and any thing about yam facinate me. I never use to bother if the yam is sweet, bitter or tasteless as the love for it is just too blind. Wash yam pieces and place into a pot. Chop tomatoes, onions and throw in.

Yam porriage with smoked fish is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Yam porriage with smoked fish is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook yam porriage with smoked fish using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Yam porriage with smoked fish:
  1. Make ready Smoked fish
  2. Take Green beans
  3. Prepare Salt
  4. Get Fresh pepper
  5. Prepare Crayfish
  6. Prepare Red oil
  7. Prepare Onion
  8. Get cubes Pato

Cover the pot and continue cooking till the yam is done. Cooking directions Pour enough water to cover the yam cubes and begin cooking at medium to excessive warmth. if you are the usage of dry fish, upload it now. while the yams have got an awesome boil, add the onions, floor crayfish, pepper, inventory cubes, palm oil and the smoked fish. cowl the pot and hold cooking till the yam is performed. Great recipe for Yam and plantain porridge. It's yummy, delicious 😋 It's a must try for everyone at home I bet you, you will love it, just give it a try 💃 Add the Crab meat (You can use whatever addition you prefer at this point like Smoked Fish, Prawns, Smoked Turkey etc) Mash the Yams with a Potato masher or a wooden spoon (You can mash everything into a creamy paste, and you can mash most of the Yams and still leave some chunks behind).

Instructions to make Yam porriage with smoked fish:
  1. Cut and rinse yam in a pot,put in onion,salt,crayfish,pepper,pato cubes and redoil.cook for 12minutes
  2. Stir with a spartular cover again and boil for another 15minutes.yam porriage is ready.
  3. Rinse the smoked dish boil with blended pepper add salt and onion boil a bit and serve withbthe porriage.

Great recipe for Yam and plantain porridge. It's yummy, delicious 😋 It's a must try for everyone at home I bet you, you will love it, just give it a try 💃 Add the Crab meat (You can use whatever addition you prefer at this point like Smoked Fish, Prawns, Smoked Turkey etc) Mash the Yams with a Potato masher or a wooden spoon (You can mash everything into a creamy paste, and you can mash most of the Yams and still leave some chunks behind). Leaf (Nchanwu/Effirin) Fresh vegetable e.g Parsley Pumpkinetc. Peel the back of the yam and cut into moderate sizes. First, cut and peel off the skin of the yam.

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