Steps to Make Award-winning Stir-fried Broccoli & Nori

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, stir-fried broccoli & nori. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Stir-fried Broccoli & Nori is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Stir-fried Broccoli & Nori is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have stir-fried broccoli & nori using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Stir-fried Broccoli & Nori:

1. Prepare 1 head (*about 300g) Broccoli *cut into small florets, thick stem sliced
2. Make ready 2-3 teaspoons Sesame Oil
3. Get 2 pinches Salt
4. Take 2-3 tablespoons Water
5. Make ready 1 packet Korean ‘Gim-gui’ OR 1 sheet Toasted Sushi Nori *torn into small pieces
6. Prepare Toasted Sesame Seeds OR Shichimi (Japanese Chilli Spice Mix)

Instructions to make Stir-fried Broccoli & Nori:

1. Heat Sesame Oil in a frying pan over medium heat, add Broccoli, Salt and Water, cover with a lid and steam-cook for a few minutes.
2. When the Water is evaporated, remove the lid and stir-fry until slightly browned.
3. Add ‘Gim-gui’ OR Toasted Nori, toss to combine, sprinkle with Toasted Sesame Seeds OR Shichimi (Japanese Chilli Spice Mix), and serve immediately.
4. *Note: Alternatively, allow the Broccoli to cool, then mix with ‘Gim-gui’ OR Toasted Nori just before you serve.

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