Recipe of Quick Tuna, Avocado and Pasta Salad

Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, tuna, avocado and pasta salad. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Tuna, Avocado and Pasta Salad is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Tuna, Avocado and Pasta Salad is something that I have loved my whole life.

This Avocado Tuna Salad uses creamy avocado instead of mayo for a fresh and easy twist on the classic. Make this tasty and colorful Tuna Avocado Pasta Salad with fresh tomatoes, cucumbers, fresh basil, dill and our delicious Homemade Dijon Dressing. Avocado halves are filled with a tangy tuna salad in this Spanish tapa. This is a light, healthy tapa that goes best with crisp white wines and crunchy bread.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook tuna, avocado and pasta salad using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Tuna, Avocado and Pasta Salad:

1. Prepare 300 grams Rigatoni Pasta
2. Make ready 1 Red Onion
3. Get 200 grams Cherry tomatoes
4. Make ready 250 grams Canned Corn
5. Prepare 300 grams Greek Yoghurt
6. Get 150 ml Balsamic Salad Dressing
7. Prepare 1 large Avocado
8. Take 370 grams Canned Tuna

The pesto sauce was such a wonderful coating, combining the tuna, avocado and sun dried tomatoes into a beautiful orchestra of flavors. Tuna Avocado Macaroni Salad is an AMAZING creamy macaroni salad that is filled with chopped veggies, avocado, and tuna. It is my favorite pairing together. I was making this pasta salad and I thought to.

Instructions to make Tuna, Avocado and Pasta Salad:

1. Cook pasta according to packet instructions. Rinse with cold water.
2. Finely chop onion, slice cherry tomatoes into quarters and the avocado into small cubes.
3. Drain the corn, tuna and add to the avocado, onion and tomatoes. Mix together.
4. Once the pasta has cooled add to the rest of the mix.
5. Mix the Greek yogurt and balasmic dressing to taste. Then mix in with the rest of the ingredients
6. Now ready to serve by itself or as a side.

It is my favorite pairing together. I was making this pasta salad and I thought to. Tuna pasta salad loaded with creamy avocado, red onion, and diced tomatoes. We had our first pool day of the season yesterday and This tuna pasta salad recipe is going to be a hit too, I think. Especially if you like avocado in your pasta salad and really, how could not?

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