Recipe of Quick Rava / Sooji Chips


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Rava / Sooji Chips

Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, rava / sooji chips. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Sooji and rawa are ingredients commonly used in Indian-inspired sweets and desserts for festivals like Diwali and Sri Krishna Jayanti. Sooji is the word used for semolina in North India and Pakistan. It is made from durum wheat, so it has good amount of fiber. That's why it is digested slowly and keeps your stomach full and prevents you from overeating.

Rava / Sooji Chips is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Rava / Sooji Chips is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook rava / sooji chips using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Rava / Sooji Chips:
  1. Make ready 1 Cup Rava / Sooji
  2. Make ready 1 tbsp Rice flour
  3. Make ready as per taste Salt
  4. Get 1 tbsp chilli powder
  5. Take 1 pinch Baking soda
  6. Get as required Water
  7. Make ready as required Oil for frying

These are sweet balls made using semolina (sooji/rava), ghee (clarified butter) and sugar. Rava ladoo is made with roasted rava (sooji), coconut, ghee, sugar and nuts. Rava ladoo is a traditional Maharashtrian sweet. This is a popular ladoo prepared almost in every household for all the.

Instructions to make Rava / Sooji Chips:
  1. Take the Rava and grind it in a mixer grinder as a fine powder.
  2. Take the grinded Rava in a bowl and add other ingredients one by one.
  3. Mix it well and add water little by little to form a dough.
  4. After kneading, apply oil and rest it for 10 mins.
  5. Now take a small portion, and roll it out like chapati.
  6. After that, cut into small pieces using knife.
  7. Heat the oil in a Pan and fry the pieces. Now the crispy chips is ready.

Rava ladoo is a traditional Maharashtrian sweet. This is a popular ladoo prepared almost in every household for all the. Sooji ka halwa or sheera are often made for an auspicious occasion or a pooja. We always make Suji halwa with puri. Rava dosa is a dosa made apart from regular dosas like onion dosa, masala dosa etc.

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