Easiest Way to Make Any-night-of-the-week Ndizi ya kisii (banana stew)

Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, ndizi ya kisii (banana stew). One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Ndizi ya kisii (banana stew) is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Ndizi ya kisii (banana stew) is something which I’ve loved my entire life.

Ndizi nyama is one of my favorite dish. I love to cook this dish, and I always do it very well. It is a very delicious dish and low in carbohydrate. Ndizi na nyama (recipe follows), Swahili for "bananas/plantains and meat," is as the translation would suggest a dish with few rigid rules.

To get started with this particular recipe, we must prepare a few ingredients. You can cook ndizi ya kisii (banana stew) using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Ndizi ya kisii (banana stew):

1. Prepare 5 nice thick medium sized raw bananas - ukipata ya kisii au meru the better 😀
2. Take 1 large onion, diced
3. Prepare 2 ripe medium sized tomatoes (if small sized use three), diced
4. Take Oil for frying
5. Prepare to taste Salt
6. Make ready Garlic leaves (optional)
7. Make ready Chives for garnish

Kutana na Willis Nyakambi kutoka eneo la Keumbu, kaunti ya Kisii ambaye ni mkulima na muuzaji wa ndizi. Ni kazi ambayo ameifanya kwa muda mrefu. Rwandan Basket Sisal Banana Highlands Large. Ndizi ni tunda muhimu Afrika ya Mashariki na katika nchi za joto kwa jumla hasa visiwa vya caribian.

Instructions to make Ndizi ya kisii (banana stew):

1. Take your banana, peel, slice,wash and set aside. Also prepare the other ingredients
2. On medium heat, heat your skillet /pot. Add oil and heat till hot enough then add the onions and garlic leaves. Fry and cook till tender and translucent
3. Add the tomatoes, mix, cover your pot and cook till tender
4. Now add your sliced banana. Sprinkle some salt to taste then mix everything up till well incorporated.
5. Add water to the banana till its on the same level as the bananas as shown below. Cover and bring to boil. Once the water boils reduce the heat to medium low and let your banana simmer till the water almost dries up but not completely, after around 20-25 minutes. Careful not to burn the banana.
6. Once cooked, garnish with parsley or chives. Serve with chicken/beef/mutton stew and a cup of tea. Enjoy 😊 🤤

Rwandan Basket Sisal Banana Highlands Large. Ndizi ni tunda muhimu Afrika ya Mashariki na katika nchi za joto kwa jumla hasa visiwa vya caribian. Kibiolojia ndizi moja ni fuu inakua pamoja na fuu nyingine kwenye mshikano au shazi. Supu ya ndizi is a vibrant-colored Tanzanian soup made with mashed green plantains and chicken stock. To make things even more simple, it is usually seasoned only with salt and pepper.

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