Simple Way to Prepare Favorite Chinese Fried Rice


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Chinese Fried Rice

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, chinese fried rice. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Chinese Fried Rice is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look wonderful. Chinese Fried Rice is something that I have loved my whole life.

Chinese fried rice is a family of fried rice dishes popular in Greater China and around the world. It is sometimes served as the penultimate dish in Chinese banquets, just before dessert. Please Subscribe & be the first to recieve more of my Authentic Chinese Cooking Videos and Check out my other cooking videos too : ) This video shows you. This Chinese fried rice has the flavor those other recipes are missing.

To begin with this recipe, we must first prepare a few components. You can cook chinese fried rice using 12 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Chinese Fried Rice:
  1. Prepare 2 Onions
  2. Make ready 1 capsicum
  3. Make ready 1/2 cabbage
  4. Prepare 2 carrots - optional
  5. Make ready 7-8 garlic cloves
  6. Prepare 1 inch ginger
  7. Take 3 red kashmiri chillies
  8. Make ready as per taste Red chilli sauce
  9. Take as required Green chilli sauce
  10. Make ready as required Soy sauce
  11. Get As per taste Chilli vinegar
  12. Prepare to taste Salt

If you're used to ordering it at your favorite restaurant, it may be time to give the homemade version a try. I am referring to the simple Chinese fried rice with only eggs, garlic, scallions, soy sauce, and a pinch of salt. These simple ingredients deliver a delicate balance of flavor and texture. Fried Rice - homemade Chinese fried rice recipe with Chinese sausage, shrimp, eggs and steamed rice.

Instructions to make Chinese Fried Rice:
  1. Cook rice in cooker 3-4 hours beforehand. Spread the rice on a plate and add a little oil to it. Set the rice aside to cool so that the rice stays separated and not sticky.
  2. Soak the red chillies in warm water for 15 mins. Grind and make a chilli paste.
  3. Chop capsicum, onions, garlic, ginger, capsicum.
  4. Heat oil in a pan. Add garlic and ginger.
  5. Add red chilli paste and chopped onions once the garlic starts turning golden. Cook, it onions turn slightly transparent.
  6. Add chopped vegetables and salt. Cook for 5 mins on medium flame.
  7. Add red and green chilli sauce as per taste. Add rice.
  8. Cook for 5 more mins then add vinegar and soya sauce. Serve hot with soup.

These simple ingredients deliver a delicate balance of flavor and texture. Fried Rice - homemade Chinese fried rice recipe with Chinese sausage, shrimp, eggs and steamed rice. So easy, and much better than takeout. Chinese Fried Rice is one of the most popular fried rice recipes in the world. This vegetarian recipe includes lots of vegetables and sauces giving it a unique tempting flavor and color.

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