Step-by-Step Guide to Make Ultimate Hawaiian Chicken Breasts Adobo
Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, hawaiian chicken breasts adobo. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Hawaiian Chicken Breasts Adobo is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Hawaiian Chicken Breasts Adobo is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook hawaiian chicken breasts adobo using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Hawaiian Chicken Breasts Adobo:
- Get pieces Chicken breasts cut into bits size
- Get Pineapple chunks fresh or canned
- Take Pineapple juice
- Take Soy sauce
- Get Vinegar
- Prepare 1 chopped onion
- Make ready 3 chopped garlic
- Take Ginger
- Get leaves Bay
- Get Water
- Make ready B.Pepper
Instructions to make Hawaiian Chicken Breasts Adobo:
- Cut chicken breast into bite size pieces and season with b pepper chop onions and garlic in hot pan with oil cook chicken until cook when chicken is cook set aside put new oil cook onions, garlic. And ginger until the onions are tender and garlic is fragrant and ginger is fragrant
- Add pineapple chunks add soy sauce,vinegar and water return chicken at bay leaves season with pepper simmer
- Turn off heat serve with hot rice
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