Recipe of Speedy Chicken Cordon Bleu Lasagna


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Chicken Cordon Bleu Lasagna

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chicken cordon bleu lasagna. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chicken Cordon Bleu Lasagna is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Chicken Cordon Bleu Lasagna is something that I have loved my entire life.

Repeat two more layers, starting with noodles. Top with remaining noodles, sauce and cheese. In another bowl, combine Alfredo sauce, chicken, ham and garlic powder. This Chicken Cordon Bleu Lasagna is a creamy and delicious dinner that will become an instant family favorite!

To begin with this particular recipe, we must first prepare a few components. You can cook chicken cordon bleu lasagna using 12 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Chicken Cordon Bleu Lasagna:
  1. Get 9 lasagna noodles, cooked
  2. Make ready 4 cups cooked breaded chicken patties, chopped
  3. Take 2 cups cooked and chopped ham
  4. Prepare 1 cup cooked and crumbled bacon
  5. Get 3 cups shredded mozzarella cheese
  6. Prepare Sauce:
  7. Make ready 1/2 cup butter
  8. Make ready 1/2 cup flour
  9. Prepare 4 cups milk
  10. Take 2 (8 oz.) pkgs. cream cheese
  11. Make ready 2 tsp. garlic powder
  12. Prepare to taste salt & pepper

Top chicken mixture with three uncooked lasagna noodles. Chicken Cordon Bleu Lasagna is my new favorite lasagna recipe. It's a unique take on the classic lasagna recipe. There is no red sauce in sight.

Instructions to make Chicken Cordon Bleu Lasagna:
  1. Preheat oven to 350 degrees.
  2. Lay out all cooked ingredients and have ready to assemble.
  3. In a large saucepan, melt the butter and add in flour. Whisk for 1 minute.
  4. Slowly add milk and seasonings. Continue whisking over medium heat until thickened.
  5. Stir in cream cheese until smooth and melted; remove from heat.
  6. Prepare a 9 x 13 baking dish with cooking spray. Place 3 noodles in bottom of dish.
  7. Add 1/3 of the cooked chicken.
  8. Add 1/3 of the cooked ham.
  9. Pour 1/3 of the sauce over the top.
  10. Add 1/3 of the shredded mozzarella cheese.
  11. Add 1/3 of the cooked bacon.
  12. Repeat layers 2 more times for a total of 3 layers.
  13. Bake in oven for 45 minutes or until hot and bubbly. Enjoy!

It's a unique take on the classic lasagna recipe. There is no red sauce in sight. It's a white sauce lasagna with all of the flavors of chicken cordon bleu. We all know chicken cordon bleu and lasagna are two very different dishes. The former coats chicken with breadcrumbs, which is then stuffed with ham and cheese, then either baked or fried; lasagna is pasta baked with cheese and a savory tomato and meat sauce.

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