How to Prepare Award-winning Half ripe plantain porriage


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Half ripe plantain porriage

Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, half ripe plantain porriage. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Half ripe plantain porriage is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Half ripe plantain porriage is something which I have loved my entire life. They are nice and they look wonderful.

Half ripe plantain porriage with meat balls compound Peel,cut and rinse plantain in a pot. Set all the ingredients, blend onion,crayfish,ginger,garlic,pepper and pour in the plantain. In a blender, add the plantain, grated nutmeg, along with one cup and a half of coconut milk. Ripe plantain and yam porridge STEPS TO COOK RIPE PLANTAIN AND YAM PORRIDGE.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have half ripe plantain porriage using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Half ripe plantain porriage:
  1. Prepare Vegetable
  2. Prepare 6 pieces Plantain
  3. Make ready Salt
  4. Prepare 1 Onion
  5. Make ready 1 cksp Crayfish
  6. Make ready 2 pieces Fresh yellow pepper
  7. Take 2 cksp Palmoil
  8. Take 2 cubes Royco

The ingredients needed to make Porridge Beans mixed with Sweet Potatoes and Ripe Plantain: Get White Beans, Sweet Potatoes, Ripe Plantain, Onions; Take Fresh tomatoes and pepper, Ginger, Garlic, Crayfish, Salt, Peel and cut the plantain into round bite size chunks and set aside. In a separate saucepan, boil the stockfish and catfish till tender. Ripe plantain - the darker the plantain the sweeter the porridge, it's that simple. Since yellow plantain has it's own naturally occurring sugar (complex).

Instructions to make Half ripe plantain porriage:
  1. Cut the vegetables
  2. Cut the plantain place in a pot,blend the crayfish,pepper and add,Salt,royco cubes,onion (sliced),palmoil and leave it to boil.
  3. Onces it starts boiling very well stir with a spartular and boil for 8-10minutes then stir and pour in the vegetable.stir and turn off the heat.

Ripe plantain - the darker the plantain the sweeter the porridge, it's that simple. Since yellow plantain has it's own naturally occurring sugar (complex). The great news is you don't need to use a great deal of sugar/sweetener. It's a matter of preference which is why I haven't specified an amount. The blended pepper mixture consisting of onions and red pepper enhances the smoked turkey flavor, while the oregano and curry powder give that earthy fresh flavor to the overall dish.

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