Recipe of Speedy Keto Cookie Dough Fat Bomb Snacks

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, keto cookie dough fat bomb snacks. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Keto Cookie Dough Fat Bomb Snacks is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Keto Cookie Dough Fat Bomb Snacks is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook keto cookie dough fat bomb snacks using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Keto Cookie Dough Fat Bomb Snacks:

1. Prepare 1/2 cup butter (melted)
2. Get 1/3 cup powdered erythritol (or more to taste)
3. Get 1/4 tsp full flavor molasses
4. Get 1 tsp vanilla extract
5. Prepare 1 1/2 cup almond flour
6. Make ready 1/2 cup vanilla flavored collagen or keto shake powder
7. Make ready 1/4 tsp sea salt
8. Prepare 1/4 cup Lilly's semisweet chocolate chips

Steps to make Keto Cookie Dough Fat Bomb Snacks:

1. Using blender and mix butter, erythritol, vanilla, and molasses in a large bowl until smooth and somewhat fluffy
2. In another bowl, mix dry ingredients well except for chocolate chips
3. Add dry ingredients slowly to butter mixture beating on medium speed
4. Dough should form into clumps once well mixed. Test for sweetness then add chocolate chips
5. Refrigerate for twenty minutes then divide into 1TBS balls and refrigerate for an hour or freeze into tubs for later

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