Steps to Prepare Speedy Beans pottage

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, beans pottage. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Beans pottage is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Beans pottage is something which I have loved my entire life. They are nice and they look wonderful.

This Nigerian beans pottage is made with honey beans, plantain, yam and garnished with dried shrimps and fish; with simple and easy to follow directions. Nigerian beans pottage is not a regular on my table these days, I would normally just cook honey beans and serve it with bread or fried plantain. But if you have a leftover yam what do you cook? Beans pottage is a healthy one pot meal in Nigeria that is served at any meal occasion, breakfast, lunch or dinner.

To get started with this recipe, we must prepare a few ingredients. You can have beans pottage using 9 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Beans pottage:

1. Prepare Beans
2. Prepare Potatoes
3. Make ready Onion
4. Prepare Palm oil
5. Take Spinach
6. Get Scotch bonnet
7. Get Seasoing
8. Take Black pepper
9. Get Nutmeg

Simple ingredients that somehow produce a decadent meal. This Nigerian bean porridge recipe is soo delicious and definitely a keeper. Read on and see how you can cook up this tasty, soft and delicious INSTRUCTIONS ON HOW TO COOK BEANS AND YAM POTTAGE. Add water to cook till soft as required to.

Steps to make Beans pottage:

1. In a clean pot,add water and bring it to boil,wash the beans and cook till almost done,grate your onion,scotch bonnet add to the beans,add palm oil,seasong,spices and patotoes,cook for 15mins,add your spinach,let it simmer for 3mins and serve

Read on and see how you can cook up this tasty, soft and delicious INSTRUCTIONS ON HOW TO COOK BEANS AND YAM POTTAGE. Add water to cook till soft as required to. In another smaller pot, pour the red oil and add onions. Beans porridge can very easily be a one pot meal and it was easy for them to pair it with bread or garri and have a fully stomach for the whole day. Easy as it is to cook beans, it is quite easy to go wrong with it too.

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