Recipe of Homemade Chili Crab

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, chili crab. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Chili Crab is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Chili Crab is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have chili crab using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Chili Crab:

1. Take 1 kg crab
2. Take 1/2 tsp Chinese 4 spice
3. Make ready 1 head Garlic
4. Make ready 1/4 cup Oyster Sauce
5. Make ready 1/4 cup Banana Catsup
6. Get 2 tbsp Butter
7. Make ready 1/2 cup Soda
8. Make ready 2 tbsp Brown Sugar
9. Get 5 stick Green Finger Chili
10. Prepare 2 stick Onion leeks or Spring Onion
11. Get 1 tbsp Veg. Oil
12. Prepare 1 small Ginger (julienne)

Steps to make Chili Crab:

1. Wash the crab very carefully
2. Heat the wok, put in Oil and Butter
3. Add Ginger and Garlic, Saute put the Crab
4. Add Oyster Sauce, Catsup, Soda, Chinese 4 Spice, Brown Sugar
5. Simmer for a minute, add half of the Chilies (sliced)
6. Add pinch of Salt and Pepper
7. Top with Half of the Chilies and Onion Leeks

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