Recipe of Any-night-of-the-week My Ham, Brie, & tiger bread sandwich 😘

Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to make a distinctive dish, my ham, brie, & tiger bread sandwich 😘. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Spread remaining bread with remaining preserves; place over cheese, preserves side down. Spread outsides of sandwiches with butter. This Ham and Brie Bread recipe is a Bakes & Blunders original that I'm quite proud of. Brie cheese is a versatile ingredient that is very popular in baked brie appetizers involving crescent dough.

My Ham, Brie, & tiger bread sandwich 😘 is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. My Ham, Brie, & tiger bread sandwich 😘 is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook my ham, brie, & tiger bread sandwich 😘 using 3 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make My Ham, Brie, & tiger bread sandwich 😘:

1. Make ready 2 slices tiger Bread
2. Take 2 thick slices Brie
3. Take Enough ham for the sandwich

Some people call this "curing" a ham — brining is a type of curing. To brine a ham is basically to wet cure a ham. Brining takes several days, and it's essential to the process of making a good ham. On bottom half of baguette, lay down overlapping slices of ham and top with slices of brie.

Steps to make My Ham, Brie, & tiger bread sandwich 😘:

1. Two slices of uncut tiger bread. As thick as you like
2. Butter the bread then add the ham
3. Next add the Brie
4. Add them under the grill so the Brie melts
5. Then add the top and enjoy. With the Brie running down the sides.

Brining takes several days, and it's essential to the process of making a good ham. On bottom half of baguette, lay down overlapping slices of ham and top with slices of brie. Place top of baguette on sandwich. This Ham and Brie Baguette is a throwback to my time with Dave in Paris as part of our honeymoon. While Paris is known for its fancy cuisine and decadent pastries, I also found the day-to-day "fast food" affair equally impressive.

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