Step-by-Step Guide to Make Homemade Crockpot Apricot Chicken

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, crockpot apricot chicken. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Crockpot Apricot Chicken is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Crockpot Apricot Chicken is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook crockpot apricot chicken using 4 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Crockpot Apricot Chicken:

1. Get 2 lb Boneless, Skinless Chicken Breasts
2. Get 1 8-oz. Bottle Russian Salad Dressing
3. Get 1 12-oz. Jar Apricot Preserves
4. Get 1 Black pepper, to taste

Instructions to make Crockpot Apricot Chicken:

1. Place chicken breasts in crockpot mix apricot preserves and Russian dressing together and pour over top of chicken breasts. Sprinkle with black pepper.
2. Cook on high for one hour, then on low for three hours. Enjoy!
3. **** Can be shredded right in the crockpot and made into sandwiches, with the extra sauce poured over! ****

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