How to Prepare Perfect Crockpot Pot Roast
Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, crockpot pot roast. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Crockpot Pot Roast is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Crockpot Pot Roast is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook crockpot pot roast using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Crockpot Pot Roast:
- Get 2.5 lbs Chuck Roast
- Take 3 Carrots, cut into 1-2 inch pieces
- Make ready 2-3 stalks Celery, cut into 1-2 inch pieces
- Make ready 4-5 Red Potatoes, quartered
- Take 1/4-1/2 Red Onion, diced
- Prepare 2-3 cloves Garlic, minced
- Get 3 cups Beef Broth
- Get 1 tablespoon Tomato Paste
- Make ready to taste Salt & Pepper
- Make ready Couple sprigs of Thyme & Rosemary
Steps to make Crockpot Pot Roast:
- Season chuck roast to your liking
- Sear chuck roast on all sides in a hot, oiled frying pan
- Add beef broth, tomato paste, garlic, and onion to crockpot. Then add roast, carrots, potatoes, and celery to crockpot.
- Cook on low for 6-8 hours.
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