Steps to Make Favorite Hearty Crockpot Soup
Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, hearty crockpot soup. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Hearty Crockpot Soup is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Hearty Crockpot Soup is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have hearty crockpot soup using 22 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Hearty Crockpot Soup:
- Get 5 cups chicken stock (those left over juices)
- Get 9 medium potatoes
- Take 1 can (14.5 oz) diced tomatoes
- Take 1/2 onion
- Make ready 5 cloves garlic
- Take 1 can (29 oz) white hominy
- Get 1 can (15 oz) baby whole corn
- Take 1 pkg Slow cooker bourbon chicken and vegetables
- Make ready 1 tablespoon seasoning salt
- Prepare 2 tablespoons parsley
- Make ready 1 tablespoon basil
- Get 4 cup water
- Make ready 2 tsp ground sage
- Make ready 1 tsp allspice
- Prepare 30 dashes garlic and herb mrs dash
- Get 10 dashes rosemary
- Get 1/2 tsp cayenne pepper
- Make ready 10 dashes paprika
- Prepare 1 can (14.5 oz) green beans
- Get 1 can (8 oz) tomatoe sauce
- Get 2 sprigs fresh thyme
- Take 2 lb ground hamburger
Steps to make Hearty Crockpot Soup:
- Pour chicken stock or both in crockpot
- Peel and cube potatoes then add to crockpot
- Peel and dice onion then add to crockpot
- Peel and mince garlic then add to crockpot
- In a bowl mix water and tomatoe paste then add to crockpot
- Drain the corn and slice in bite sizes then add to crockpot
- Drain all remaining cans and add to crockpot
- Ground beef with seasoning to taste then drain grease
- Add beef to crockpot
- Add everything else to crockpot and give a stir
- Cook on low 4 to 6 hours, til potatoes are tender
- Enjoy!
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