Simple Way to Prepare Super Quick Homemade Potato wedges + guacamole+ carrots+ fried onions

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, potato wedges + guacamole+ carrots+ fried onions. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

These potato fries are crispy from the outside & soft from the inside. The recipe is low-fat, vegan, gluten free & paleo-friendly! However, I love eating potato wedges with guacamole! It's creamy, rich, and so delicious!

Potato wedges + guacamole+ carrots+ fried onions is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Potato wedges + guacamole+ carrots+ fried onions is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook potato wedges + guacamole+ carrots+ fried onions using 4 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Potato wedges + guacamole+ carrots+ fried onions:

1. Make ready 4 potato
2. Make ready 3 onions
3. Prepare 1 avocado
4. Get 1 carrot

Then fry on its third side until golden brown. Although the fried potatoes are great on their own, I love serving them with a dipping sauce. My condiment of choice is chipotle mayonnaise. These potato wedges are even better than french fries.

Steps to make Potato wedges + guacamole+ carrots+ fried onions:

1. Peel and chop your potatoes then boil them in water dont let it Cook completely.
2. Also grate some carrots and set aside.Also cut the onions and soak them in water and salt.
3. In a bowl add your avacado and mash.You can add blackpepper.
4. When pitatoes are ready shallow fry them.If you have an oven bake them.
5. Also fry your onions

My condiment of choice is chipotle mayonnaise. These potato wedges are even better than french fries. The potato wedges are mixed with lots of spices and herbs. The potato wedges work in perfect harmony if they are consumed after dipping into mayonnaise. POTATO WEDGES - Two ways - Fried & Baked - With & without Oven.

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