Simple Way to Make Award-winning Caramelized Makhanas (मखाना)


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Caramelized Makhanas (मखाना)

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, caramelized makhanas (मखाना). One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Hi, my name is Priya and today I'm going to make you learn, how to prepare caramelized makhana (lotus seeds/ foxnuts). Watch how to make sweet makhana with jaggery. Try this jaggery coated fox nuts recipe. Caramelized Makhana is the perfect snack for all ages, especially kids.

Caramelized Makhanas (मखाना) is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Caramelized Makhanas (मखाना) is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook caramelized makhanas (मखाना) using 4 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Caramelized Makhanas (मखाना):
  1. Make ready 1 cup Roasted makhanas
  2. Make ready 1 tsp Ghee
  3. Get 1/2 cup Jaggery (Gud) -
  4. Prepare 2 tbsp Sesame seeds (til) -

We also make sabzi with makhana. I have also seen makhana being served as prashad. मखाने के दुष्प्रभाव - Makhana Side Effects in Hindi. Makhana Benefits, Medicinal Uses And Its Side Effects. Caramelizing onions is a simple trick that great cooks use to add tons of flavor to a dish.

Instructions to make Caramelized Makhanas (मखाना):
  1. Dry Roast makhanas in a pan on a low flame till they are crunchy.
  2. Heat ghee in a pan. Add jaggery (gud). Keep stirring till jaggery melts completely.
  3. Turn off the flame. Add sesame seeds and makhanas.
  4. Mix well till makhanas are well coated in the jaggery.
  5. Caramelized Makhanas are ready to serve. Enjoy !!

Makhana Benefits, Medicinal Uses And Its Side Effects. Caramelizing onions is a simple trick that great cooks use to add tons of flavor to a dish. Start by slicing onions thinly and cook them for a long time over low heat with a little butter. The onions will break..in hindi, मखाना खाकर वजन घटाएं, Health benefits of makhana in hindi, मखाना कैसे वजन घटाने में करे मदद जानें, मखाना वजन कम करने (Makhana for weight loss in hindi) में कैसे मदद करता है और मखाना खाने के सेहत लाभ. Find here details of companies selling Makhana in Delhi, मखाना विक्रेता, दिल्ली, Delhi.

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