Steps to Prepare Quick Masala Makhana

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, masala makhana. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Spicy masala makhana recipe with step by step pictures. I always stock up makhana as mittu is fond of it. I usually make roasted makhana with just a sprinkle of chat masala powder as she likes it that. lotus seeds are phool masala makhana recipe known for its simplicity and taste. furthermore, i would like to highlight some tips, suggestions and variations to the masala makhana recipe. firstly, i have. Roasting the makhana until crispy is a very important step, else the snack will be soggy.

Masala Makhana is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Masala Makhana is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have masala makhana using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Masala Makhana:

1. Prepare 50 gms makhana
2. Make ready 1/2 red chilli powder
3. Prepare 1 sachet maggi masala magic
4. Make ready to taste Salt
5. Take 1 tbsp ghee

Do check out the other entries for. Makhana is called Foxnuts in English. It is actually not a nut but is derived from the stem of the lotus flower. Makhana or lotus seeds have been gaining popularity in the wellness industry as a healthy and nutritious snack.

Steps to make Masala Makhana:

1. Collect the ingredients.
2. Heat ghee in a pan, let it melt. Add makhana.
3. Mix well, stir continuously on medium flame for 3 to 5 minutes. Let it check crispy or not, add salt to taste.
4. Add red chilli powder, maggi masala magic. Mix well. Turn off the flame.
5. Transfer them to the serving bowl. Masala Makhana is ready to serve as a snack food. Enjoy!!!!☺☺😍

It is actually not a nut but is derived from the stem of the lotus flower. Makhana or lotus seeds have been gaining popularity in the wellness industry as a healthy and nutritious snack. Phool Makhana Curry(Lotus Seeds Masala Curry) is new to me! Lotus Seeds (Phool Makhana) is nutrition rich. It is rich in calcium and protein.

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