Simple Way to Make Homemade Crab Mac N Cheese
Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, crab mac n cheese. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Crab Mac N Cheese is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Crab Mac N Cheese is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have crab mac n cheese using 13 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Crab Mac N Cheese:
- Prepare 3/4 cup Sharp Cheddar
- Get 1/3 cup Mozzerella
- Get 1/3 cup Parmesean
- Make ready 1 packages Imitation Crab Meat
- Make ready 2 tbsp Cream Cheese
- Take 1 tsp salt
- Prepare 1 tsp pepper
- Make ready 1 tsp Crushed red Pepper
- Make ready 3/4 stick butter
- Prepare 3/4 cup all-purpose flour
- Prepare 1/2 cup milk
- Make ready 1/2 cup Half and half
- Get 1 box Medium Shells
Steps to make Crab Mac N Cheese:
- Get your shells boiling in water and make sure they are steaming hot when you add them to the sauce
- In a Saucepan melt the butter on medium heat and once melted mix in the flour and add more butter until its a thick yellow paste
- Now add the milk and half and half and whisk until there are no lumps, then add all the seasoning and mix well
- Add in all the cheeses but do not mix, then put the steaming hot noodles on top of the cheese and mix until you have a nice creamy texture
- In a seperate pan saute the crab in butter and add it to the maccaroni
- Enjoy!
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