Recipe of Quick Chinese dosa frankie

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, chinese dosa frankie. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

The large Chinese community in India has adopted many Indian techniques and ingredients into its cooking and vice versa. Try this Chinese dosa recipe. frankie recipe with step by step photos - thin wheat rotis stuffed with crisp aloo tikki, veggies and yogurt raita. overall a simple yet delicious veg frankie recipe which everyone will like. kathi roll or frankie recipes have always been a quick and easy street food recipe across india. it is known for its taste, flavour and more importantly its filling characteristics. having said that. His birth name was 葛元誠 (Gé Yuánchéng) and he employed the moniker The Frog Prince (青蛙王子 Qīngwā Wángzǐ). The Veg Frankie of Mumbai is now so famous that you can find Frankie stalls all over the country - in parks and beaches, on the street and in food courts.

Chinese dosa frankie is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Chinese dosa frankie is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have chinese dosa frankie using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chinese dosa frankie:

1. Take 500 gm dosa batter
2. Take 1 packet noodles
3. Take 1/2 bowl carrot
4. Take 1/2 bowl green capsicum
5. Take 1/2 bowl cabbage
6. Prepare 1 tsp Red chilli sauce
7. Take 1 tsp Green chilli sauce
8. Get 1/2 tsp Soya sauce
9. Take 2 tsp Tomato sauce
10. Prepare 1 tsp Scezhwan chutney
11. Make ready As needed Butter
12. Prepare To taste Salt and pepper powder

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Steps to make Chinese dosa frankie:

1. Boil noodles
2. Slice vegetables
3. Saute vegetables add all Chinese sauces and noodles mix everything.
4. Take dhosa batter
5. Use dhosa as frenkie sheet.apply sezwan chutney assemble vegetables and noodles on the Frankie. Roll it and garnish it with cheese
6. Our jain Chinese dhosa Frankie is ready.

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