Recipe of Super Quick Homemade Fried njahi or black beans

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, fried njahi or black beans. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Black beans is a traditional kenyan dish, very tasty and definately good for our body, i have only used few ingredients and spices as well to give the food a lift with flavour, black beans can be NJAHI RECIPE (Kenyan Black Beans Recipe). Cook My Crowd Pleasing Shrimp Fried Rice With Me! As a legume the soluble fibre that it contains is very good in lowering cholesterol levels. Black beans make a complete protein when paired with brown rice.

Fried njahi or black beans is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Fried njahi or black beans is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have fried njahi or black beans using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Fried njahi or black beans:

1. Prepare 250 g njahi
2. Prepare 2 grated carrots
3. Prepare 1 onion
4. Take 2 tomatoes
5. Take 1 gojet
6. Take Beef chill
7. Get Garlic
8. Prepare Ginger
9. Prepare Royce
10. Get Salt
11. Take Cooking oil

Black beans is a traditional kenyan dish, very tasty and definately good for our body, i have only used few ingredients and spices as well to give the food a. Soft Mini Mandzi - East African doughnuts made with grated coconut, spiced with cardamon, nutmeg, and fried to perfection. Boil two cups of water add margarine and a little salt. Clean your rice add it in and let it simmer.

Instructions to make Fried njahi or black beans:

1. Fry the onions at a low medium heat
2. Once cooked add ginger and garlic. Cook for one minute
3. Add carrots tomatoes gojet and salt, cook still tomatoes forms a paste
4. Add the boiled black beans stir, add beef chill and Royce and mix well
5. Allow it to cook for 5 minutes
6. Add a quarter glass of soup to the njahi
7. Mix well once they boil for 4 minutes they are ready to serve
8. Steam the cabbage separately

Boil two cups of water add margarine and a little salt. Clean your rice add it in and let it simmer. Black beans are available year-round and are often found in grocery stores either dried and packaged or canned. They have a dense, almost meaty texture that makes them a popular source of protein in vegetarian dishes. If you are using canned black beans, be sure to select those with no added.

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