Recipe of Super Quick Homemade Cheez It Crab & Fish Cakes


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Cheez It Crab & Fish Cakes

Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, cheez it crab & fish cakes. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Cheez It Crab & Fish Cakes is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Cheez It Crab & Fish Cakes is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have cheez it crab & fish cakes using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Cheez It Crab & Fish Cakes:
  1. Make ready 2 Cans Crab Meat
  2. Take 2 Cans Tuna
  3. Get 1/2 Box Cheez It's
  4. Take 2 Eggs
  5. Prepare 1 Small Onion
  6. Make ready 2 Green Onions
  7. Prepare Garlic Salt
  8. Take Onion Powder
  9. Make ready Old Bay Seasoning
  10. Make ready Flour (For Cutting Board)
Steps to make Cheez It Crab & Fish Cakes:
  1. Process the Cheez It's into a breadcrumb-like consistency.
  2. Add everything into a bowl, season and combine with eggs.
  3. Put a little flour on the cutting board so things don’t get messy. I took the lid of a jar, rubbed a little oil in it and molded the cakes in there to get a consistent shape. Place, don’t toss, into the hot oil. Fry until golden brown and crispy, flipping occasionally, but not frequently.
  4. Allow oil to drain. Best served immediately with the condiment of your choice.

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