Recipe of Award-winning Quick sauté: Asparagus 爆炒芦笋


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Quick sauté: Asparagus 爆炒芦笋

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, quick sauté: asparagus 爆炒芦笋. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

This keto quick asparagus saute recipe takes just five minutes to prepare. You're at the store, and asparagus is on sale. You want to pick some up, but which batch is best? Produce selection can be daunting, and it can be tempting to just grab whatever is closest and assume that.

Quick sauté: Asparagus 爆炒芦笋 is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. Quick sauté: Asparagus 爆炒芦笋 is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook quick sauté: asparagus 爆炒芦笋 using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Quick sauté: Asparagus 爆炒芦笋:
  1. Get 1 bunch Asparagus (tough bottom removed)
  2. Prepare 1 small onion, sliced
  3. Get 2 baby bell peppers
  4. Take 2 cloves garlic
  5. Prepare 4 Olives (optional)
  6. Get 1/2 Tsp fish sauce
  7. Take to taste salt and pepper

Shrimp & Asparagus 芦笋虾. xoxo Jamie on behalf of Spice N' Pans. In this video, you'll see how to take delicious asparagus and make it even tastier. This simple garlic sauté method will soon become your Sauteed asparagus with a healthy portion of garlic and a hint of soy sauce is a quick side dish and pairs well with Asian-inspired meals. This is a quick and easy dish that could be served any night of the week.

Instructions to make Quick sauté: Asparagus 爆炒芦笋:
  1. Rinse Asparagus in running water. Snap off bottom tough part by hands. Cut them into inch length and set aside.
  2. Heat up a cast iron wok while preparing vegetables. Slice onion, baby bell peppers and Olives. Mince garlic ad well.
  3. Add 1 Tsp of Olive oil into hot wok. Immediately add minced garlic and sliced Olives.
  4. Then add sliced onion and bell peppers. Season with salt and pepper. If you like gram masala, add a pinch at this point.
  5. Sauté for a minute in medium heat before adding Asparagus. Season again with salt and pepper. Add a little wine if you see the bottom start to stick.
  6. Sauté another half minutes until Asparagus is done. Taste and adjust seasoning.

This simple garlic sauté method will soon become your Sauteed asparagus with a healthy portion of garlic and a hint of soy sauce is a quick side dish and pairs well with Asian-inspired meals. This is a quick and easy dish that could be served any night of the week. It is also elegant enough to be served at a dinner party. You can embellish the basic method, adding peas or fava beans to make a spring vegetable mélange, or you can toss the sautéed asparagus with hot pasta. Although it is very easy and quick to make it is quite sophisticated and easy to customize with sauted mushrooms or other additions. 【Stir fried asparagus】 by MaomaoMom.

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