How to Prepare Quick Oven Roasted Asparagus

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, oven roasted asparagus. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Oven Roasted Asparagus is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Oven Roasted Asparagus is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook oven roasted asparagus using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Oven Roasted Asparagus:

1. Prepare 1 bunch Asparagus Spears
2. Make ready 3 tbsp Olive Oil
3. Make ready 1 1/2 tbsp Grated Parmesan Cheese
4. Prepare 1 clove Minced Garlic
5. Make ready 1 tsp Sea Salt
6. Take 1/2 tsp Ground Pepper
7. Make ready 1 tbsp Lemon Juice

Steps to make Oven Roasted Asparagus:

1. Preheat oven to 425°F
2. Place the asparagus into a mixing bowl, and drizzle with olive oil. Toss to coat the spears, then sprinkle with Parmesan Cheese, Garlic, Salt and Pepper. Arrange the asparagus onto a baking sheet in a single layer.
3. Bake in the preheated oven until just tender, 12 to 15 minutes depending on thickness. Sprinkle with lemon juice before serving.

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