How to Make Quick Tender Stir-fried Bamboo Shoot and Chicken


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Tender Stir-fried Bamboo Shoot and Chicken

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, tender stir-fried bamboo shoot and chicken. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Tender Stir-fried Bamboo Shoot and Chicken is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Tender Stir-fried Bamboo Shoot and Chicken is something that I have loved my entire life.

For golden brown inter baboo shoot and chicken, we minced chicken breast first and marinate with egg liquid and seasonings. Then fry and boil winter bamboo shoot. Skin and bone chicken, then dice. Add salt, then garlic and stir-fry a few times.

To get started with this recipe, we must prepare a few components. You can have tender stir-fried bamboo shoot and chicken using 17 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Tender Stir-fried Bamboo Shoot and Chicken:
  1. Prepare 1/2 Bamboo shoot (boiled)
  2. Get 2 Chicken breast
  3. Make ready 4 Green bell peppers
  4. Take 100 grams Corn kernels (frozen)
  5. Take 2 clove Garlic
  6. Make ready 30 grams Ginger
  7. Take 1 tbsp ○Sake (for seasoning)
  8. Get 1 tsp ○Soy sauce (to pre-season)
  9. Get 120 ml Sake
  10. Prepare 1 tbsp ●Mirin
  11. Prepare 2 tsp ●Soy sauce
  12. Make ready 2 tsp ●Oyster sauce
  13. Make ready 4 grams ●Chicken soup stock granules
  14. Prepare 1 Katakuriko
  15. Get 1 Salt
  16. Make ready 1 Pepper
  17. Prepare 1 Vegetable oil

Bamboo is a plant of the perennial evergreen grass family, and the edible part is primary, tender, short shoots or whip. Bamboo originated in China, with many types, strong adaptability and extremely wide distribution. Stir-fry for a minute and then add the bamboo shoots. Very easy vegetarian friendly stir fry recipe using Bamboo Shoots with Shiitake Mushrooms.-~---~-~-Please watch: "Homemade Tender Carnitas Tacos" https.

Steps to make Tender Stir-fried Bamboo Shoot and Chicken:
  1. Cut the chicken diagonally into bite-sized pieces (Gently cut into the thicker parts with your knife to make slight notches). Rub in the ingredients marked ○.
  2. Cut the bamboo shoot and green peppers into bite-sized pieces. Finely chop the garlic and ginger.
  3. Lightly drain the excess liquid from the chicken and coat with katakuriko. Grease a large frying pan with oil, and fry the garlic and ginger until fragrant. Add the chicken and fry until both sides are thoroughly cooked.
  4. Add the sake all at once, cover with a lid, and steam over low-medium heat. Shake the frying pan occasionally.
  5. When the moisture has almost gone and the chicken is fully cooked, add the bamboo shoot slices, pepper and corn, along with the seasonings marked ●, and fry over medium heat. Season with salt and pepper to finish.

Stir-fry for a minute and then add the bamboo shoots. Very easy vegetarian friendly stir fry recipe using Bamboo Shoots with Shiitake Mushrooms.-~---~-~-Please watch: "Homemade Tender Carnitas Tacos" https. Stir fried tender chicken and fresh broccoli in a ginger soy sauce. Jumbo shrimp, fresh scallops, crabmeat and lobster sauteed with broccoli, straw mushroom, snow peas, bamboo shoots and baby corn in house special sauce. Tender chicken stir fried with peapods, bamboo shoots, water chestnutand finely chopped mushrooms..

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