Step-by-Step Guide to Make Award-winning Pesto Flatbread Pizza

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, pesto flatbread pizza. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Pesto Flatbread Pizza is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Pesto Flatbread Pizza is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook pesto flatbread pizza using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Pesto Flatbread Pizza:

1. Take 6 servings
2. Prepare 1 flatbread pizza crust
3. Take 3-4 tablespoons basil pesto
4. Take 1/4 cup turkey or chicken, cooked and diced
5. Take Baby spinach
6. Get 1 small red onion, diced
7. Get 1-2 tablespoons roasted red pepper
8. Get 1-2 tablespoons sundried tomatoes
9. Take Herb goat's milk cheese, crumbled

Instructions to make Pesto Flatbread Pizza:

1. Preheat oven to 450 degrees Celcius.
2. Dice red onion, dice cooked turkey or chicken, and wash baby spinach (about 8-10 leaves per pizza is good).
3. Spread basil pesto onto flatbread.
4. Top with diced turkey or chicken.
5. Add baby spinach.
6. Sprinkle with roasted red pepper, sundried tomatoes, and diced red onion.
7. Crumble goat's milk cheese over all toppings.
8. Bake for 6-8 min or until cheese is just melted and flatbread edges are golden.

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