Simple Way to Prepare Award-winning Broccoli Paneer Masala


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Broccoli Paneer Masala

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, broccoli paneer masala. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Broccoli Paneer Masala is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Broccoli Paneer Masala is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook broccoli paneer masala using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Broccoli Paneer Masala:
  1. Take 200 gm Broccoli
  2. Take 100 gm Cottage cheese
  3. Take 1 tbsp Onion (chopped)
  4. Prepare 1 tbsp Tomatoes (chopped)
  5. Get 1 tsp Salt
  6. Make ready 1 tsp Turmeric powder
  7. Make ready 1 tbsp Vegetable oil
  8. Take 1 Green chilli
  9. Take 1 tsp Cumin seeds
  10. Take as needed Water
Steps to make Broccoli Paneer Masala:
  1. Take some oil in a pan and heat.
  2. Now add some cumin seeds and cook it till golden brown
  3. Now add chopped ginger, garlic, green chilies and onion, then cook for few minutes after this add tomatoes, cook it for few minutes.
  4. Now add cottage cheese to it and cook it till gets soft.
  5. Cook the broccoli in water for 2-3 minutes.
  6. Add boiled broccoli to the prepared masala and cook it for five minutes.
  7. The Broccoli paneer masala is ready.

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