Steps to Make Perfect Yam porriage

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, yam porriage. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Yam porriage is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Yam porriage is something that I’ve loved my entire life.

Yam Porridge Yam Porridge can also be referred to as yam soup. It is mainly yam cooked with ingredients and the resulting dish contains some soupy liquid. It is usually not cooked with added vegetables but I always add a little to add some green colour to the meal (see video). Yam porridge is one of the easiest and most popular Nigerian foods.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook yam porriage using 9 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Yam porriage:

1. Make ready leaves Scent
2. Take Yam
3. Make ready Palmoil
4. Get Salt
5. Take Crayfish
6. Prepare Fresh pepper
7. Make ready Onion
8. Prepare Ginger
9. Get Garlic

In most of the West African markets and busy roads, yam are usually fried and sold as "street food" or "roadside food". Sweet potatoes and yam porriage instructions Cut the yam and sweet potatoes but the sweet potatoes will be bigger. Rinse in both a clean pot,put in all the ingrients crayfish,onion,salt,red oil,salt,curry,star cubes, and boil. When the beans porridge is soft, add the onions, crayfish (if using it), pepper and seasoning.

Instructions to make Yam porriage:

1. Peel and cut the yam wash and put in a pot,put all the ingredients expect scent leaves boil untill the yam gets soft.
2. Stir with a spartular and add the sliced scent leaves stir and bring down the food.

Rinse in both a clean pot,put in all the ingrients crayfish,onion,salt,red oil,salt,curry,star cubes, and boil. When the beans porridge is soft, add the onions, crayfish (if using it), pepper and seasoning. Note: To get the most out of beans, it is best to cook it with one of the following: sweet yam, ripe/unripe plantain, sweet potatoes or baby corn. Bring a pot of water to a boil. In the meantime, peel the sweet potato and cut into little cubes.

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