Step-by-Step Guide to Prepare Homemade Leftover Hen In Cream Soup With Asparagus And Capers
Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, leftover hen in cream soup with asparagus and capers. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Have you ever wondered what to do with asparagus ends? Here's how to turn those woody ends of asparagus into creamy, flavorful, asparagus. Put that fresh spring asparagus to good use in this creamy soup! Asparagus and onion are cooked in chicken broth, pureed, and combined with milk, sour cream, and a little fresh lemon juice.
Leftover Hen In Cream Soup With Asparagus And Capers is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Leftover Hen In Cream Soup With Asparagus And Capers is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have leftover hen in cream soup with asparagus and capers using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Leftover Hen In Cream Soup With Asparagus And Capers:
- Make ready 1 bunch Asparagus chopped
- Prepare 1 1/2 Left over hen carcus with meat and skin attached
- Prepare 2 large mushrooms sliced
- Prepare 1 jar capers
- Get 2 tbsp flour
- Get 2 tbsp butter
- Take 2 can (15 oz) cans. Chicken broth
- Prepare 1 cup water
- Take 1/4 tsp each fennel,thyme,and rosemary
- Take 1/4 as needed Teaspoon Lawry's seasoning
- Make ready 1 cup heavy cream
- Take 1/2 as needed Teaspoon sugar
Alternatively, you can blend the soup in batches in a blender. Cream of Asparagus Soup gets better with the addition of Parmesan cheese and lots of garlic. I made this with a combination of fresh asparagus and leftover roasted asparagus that I'd seasoned with salt, pepper, garlic, and a squeeze of fresh lemon. Soup Asparagus Leftovers How to Use Up.
Steps to make Leftover Hen In Cream Soup With Asparagus And Capers:
- In 3 quart sauce pan melt butter over medium heat, add flour mix to make soup thickener when completely blended add chicken broth, water, cream and spices
- Split hen apart and add along with asparagus capers mushrooms and Lawry's seasoning
- Cover with lid and simmer 30 min remove hen toss bones and add meat to pot simmer another 10-15 min serve hot
I made this with a combination of fresh asparagus and leftover roasted asparagus that I'd seasoned with salt, pepper, garlic, and a squeeze of fresh lemon. Soup Asparagus Leftovers How to Use Up. Now my freezer is overflowing with them and I don't know what to make. Does anyone have suggestions for a good cream of asparagus soup recipe or anything else that would help me use up some of these asparagus pieces? Asparagus soup is probably one of the best known soups.
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