Simple Way to Prepare Quick Yam porriage


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Yam porriage

Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, yam porriage. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Yam Porridge Yam Porridge can also be referred to as yam soup. It is mainly yam cooked with ingredients and the resulting dish contains some soupy liquid. It is usually not cooked with added vegetables but I always add a little to add some green colour to the meal (see video). Yam porridge is one of the easiest and most popular Nigerian foods.

Yam porriage is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Yam porriage is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have yam porriage using 8 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Yam porriage:
  1. Get Yam
  2. Make ready Oil
  3. Take Salt
  4. Make ready Onion
  5. Take cubes Seasoning
  6. Get Crayfish
  7. Prepare Pepper
  8. Make ready Curry

In most of the West African markets and busy roads, yam are usually fried and sold as "street food" or "roadside food". Sweet potatoes and yam porriage instructions Cut the yam and sweet potatoes but the sweet potatoes will be bigger. Rinse in both a clean pot,put in all the ingrients crayfish,onion,salt,red oil,salt,curry,star cubes, and boil. When the beans porridge is soft, add the onions, crayfish (if using it), pepper and seasoning.

Instructions to make Yam porriage:
  1. Peel and cut the yam set and pour in all the ingredients then cook it.
  2. Cook for the yam to soften turn and cover to boil for 5minutes.

Rinse in both a clean pot,put in all the ingrients crayfish,onion,salt,red oil,salt,curry,star cubes, and boil. When the beans porridge is soft, add the onions, crayfish (if using it), pepper and seasoning. Note: To get the most out of beans, it is best to cook it with one of the following: sweet yam, ripe/unripe plantain, sweet potatoes or baby corn. Bring a pot of water to a boil. In the meantime, peel the sweet potato and cut into little cubes.

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