Steps to Prepare Speedy Crockpot Cheeseburgers


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Crockpot Cheeseburgers

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, crockpot cheeseburgers. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Crockpot Cheeseburgers is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Crockpot Cheeseburgers is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook crockpot cheeseburgers using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Crockpot Cheeseburgers:
  1. Make ready 1 1/2 lb Ground beef
  2. Take 3 clove Garlic (pressed and divided)
  3. Prepare 1/4 tsp Salt
  4. Make ready 1/2 tsp Pepper
  5. Get 8 oz Velveeta Cheese (cubbed) or a tad bit more for a cheesier sandwich
  6. Make ready 2 tbsp Milk
  7. Take 1 Onion (finely chopped)
  8. Take 8 Pretzel Rolls-Split (or hamburger buns)
  9. Take 1 Garnish-Mustard, ketchup, mayo, pickles, tomato, etc.
  10. Take OPTIONAL:
  11. Get 1 Green Pepper
  12. Get 1 Hamburger Seasoning
Instructions to make Crockpot Cheeseburgers:
  1. Brown beef in a skillet with one clove of garlic and seasonings.
  2. Drain and mix with remaining ingredients in slow cooker.
  3. Cover and cook on low for 5-6 hours.

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