Recipe of Perfect Owo soup

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, owo soup. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Owo soup is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Owo soup is something which I’ve loved my whole life.

Owo is a traditional soup/sauce, native to the south - southern region of Nigerian (Benin-Bini, Urhobo, Delta, Itsekhiri, Ijaw, Isoko). It is a popular soup with a few variations, from different tribes. To get this recipe, I contacted a few of our readers, who were very helpful. Owo soup is more like a palm oil sauce, why it is called a soup, I am still scratching my head about it.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have owo soup using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Owo soup:

1. Make ready Native potash
2. Take Maggi
3. Prepare Kpomo
4. Make ready Beef
5. Get Dryfish
6. Prepare Starch
7. Make ready Native salt
8. Take Crayfish
9. Prepare Pepper
10. Get Native oil

Whichever you like, Owho Soup will not disappoint! Owo soup is a tasty delicacy that is eaten and associated mainly with the South-South region of Nigeria, particularly the Itsekiri, Isoko, Urhobo, Ijaw peoples of Delta state and Bini people of Edo state. Only someone who have visited those parts of Nigeria would have come across owo or owho soup. Owo soup is a native Urhobo and Benin recipe you are sure to enjoy.

Instructions to make Owo soup:

1. Boil the meat and dryfish and pomo too
2. Add enough water then put the crayfish and pepper
3. Taste that the seasoning is okay and add the palm oil and let it boil
4. Mix the starch in water and put aside
5. Add native salt and potash to the meat stock
6. Then mix the starch and water into the pot until the soup is thick
7. Let it boil for some time and put down

Only someone who have visited those parts of Nigeria would have come across owo or owho soup. Owo soup is a native Urhobo and Benin recipe you are sure to enjoy. ALSO READ: Here's the Wakanda food recipe by Nnedi Okorafor Ingredients. Goat meat or assorted meat When I was in the university I had this Benin friend Praise and whenever she came to school she always talked about how much she missed the Owo soup that her mum cooks. As a typical Yoruba girl na, I did not know what it was until one day she came back to school with the soup and I must tell you I was floored by how good it was.

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