Easiest Way to Make Quick Yam porrage

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, yam porrage. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Yam Porridge Yam Porridge can also be referred to as yam soup. It is mainly yam cooked with ingredients and the resulting dish contains some soupy liquid. It is usually not cooked with added vegetables but I always add a little to add some green colour to the meal (see video). The Nigerian Yam pottage/Yam Porridge (Asaro) Recipe - Asaro which is also known as Yam pottage or Yam porridge is a very delicious Yam recipe.

Yam porrage is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Yam porrage is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook yam porrage using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Yam porrage:

1. Prepare Yam
2. Prepare Palm oil
3. Get Garlic
4. Take Garlic
5. Prepare Cryfish
6. Get Attarugu
7. Prepare Onions
8. Make ready leaf Ugwu
9. Get Spring onions
10. Make ready Maggi

Whatever you call it, just make it scrumptious and enjoy your dish. Nigerian Yam Porridge with vegetables is a tasty meal you have to try out. It is prepared with a combination of yam and fresh green vegetables. A sure healthy way to eat carbs and get your veggies in.

Steps to make Yam porrage:

1. I stir fry d palm oil Wt some crush garlic ginger,attarugu,cryfish and grated onions
2. I add some water to the oils,add Maggi,bay leaves, mintleaves,cover d pot and allow the water to cook for 10munites.
3. While d water I cooking I feel wash and cut my yam,wash and cut d ugwu leaves and spring onions
4. After d 10munites I add d yam,allow to cook completely then add d spring onions,ugwu leaves and Maggi signature porridge,stir well,cover, off d light and serve after 5munites.
5. V

It is prepared with a combination of yam and fresh green vegetables. A sure healthy way to eat carbs and get your veggies in. Ade is a platform where you can learn how to cook yummy food, you can learn how to cook various types of african dishes like: jollof rice, fried rice, meat p. Porridge yam is a one pot meal that is prepared with white or yellow yams or any starchy tuber (cocoyam, plantains, cassava, potatoes); However, when you use a different starch, it takes the name of the starchy tuber. Just like porridge plantains Mash the yam mixture with a masher or wooden spoon to your preference.

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