How to Prepare Speedy Air fry Cauliflower Cheese

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, air fry cauliflower cheese. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Air fry Cauliflower Cheese is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Air fry Cauliflower Cheese is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook air fry cauliflower cheese using 4 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Air fry Cauliflower Cheese:

1. Take Half cauliflower head
2. Make ready 2-3 tablespoon Olive oil
3. Prepare Garlic powder
4. Make ready Himalayan salt

Steps to make Air fry Cauliflower Cheese:

1. Cut cauliflower in florets thinly
2. Mix cut cauliflowers with olive oil and seasoned with garlic powder generously
3. Add Himalayan salt for taste
4. Put in air fryer and cook at 120 degree celsius for 20 mins; toss every 10 mins if possible
5. Continue to cook at 180 degree celcius for 5 mins to brown the cauliflower
6. Top shredded mozzarella cheese on top and cook at 200 degree celcius for 5 mins to melt the cheese

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