Easiest Way to Prepare Award-winning Eggplant Spaghetti Parmesan

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, eggplant spaghetti parmesan. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Eggplant Spaghetti Parmesan is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Eggplant Spaghetti Parmesan is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook eggplant spaghetti parmesan using 10 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Eggplant Spaghetti Parmesan:

1. Take Eggplant sliced 1/4 inc
2. Make ready Garlic powder
3. Prepare salt or Pink Himalayan salt
4. Get Olive oil
5. Prepare Marinara sauce
6. Get Bread crumbs
7. Make ready Parmesan cheese
8. Make ready Spaghetti noodles and marinara sauce
9. Get Pepper
10. Prepare Italian seasoning

Instructions to make Eggplant Spaghetti Parmesan:

1. Make spaghetti noodles same time cooking the eggplant in the oven.(I start boiling my water before I start cutting my eggplant.) and pre heat oven.
2. In a small dish, put some Olive oil, Garlic powder salt pepper Italian seasoning and mix
3. Slice eggplant 1/4 inc
4. Spray cookie sheet with nun stick spray, place slices of eggplant on cookie sheet. Use a grilling brush and put Olive oil mixture on all of them.
5. Bake at 400 for 8-10 mins
6. Take out of oven, place 1 tablespoon of Marinara sauce on each one, then add 1 tsp of breadcrumbs on each one then the cheese on each one, place back in oven on boil till cheese melts
7. By this time the spaghetti noodles and the rest of spaghetti sauce should be done or about done… (make spaghetti how you Normally make it but with no meat.)
8. Make spaghetti plates and top each one with 1-2 eggplant Parmesan
9. Notes- I used Italian cheese blend, it’s what I had on hand, any cheese will do.

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