Recipe of Award-winning Irish potatoes pottage

Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to make a special dish, irish potatoes pottage. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Learn how to make delicious Irish Potatoes porridge in just a few simple steps. this method can be applied to yam, cocoyam, and sweet potatoes #BestEverFoodS. Wash, peel and cut the potatoes, plantain, carrots, bell pepper and onions. Place a dry pot on the cooker and pour oil. Add the onions and pepper once heated to fry.

Irish potatoes pottage is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Irish potatoes pottage is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have irish potatoes pottage using 7 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Irish potatoes pottage:

1. Prepare Irish potatoes
2. Make ready Oil
3. Make ready Grounded scotch bonnet pepper and onion, tomatoes and red pepper
4. Prepare Seasoning
5. Prepare Meat
6. Get Fried fish (scumbia)
7. Prepare Tomato paste

If you live in a place where Irish potatoes are labelled according to their culinary uses, buy the ones. This country style potato pottage is a very easy one pot meal. This is the real traditional way of preparing Irish potatoes, with palm oil and smoked fish. Modernity has transformed the old traditional method but sometimes we crave for the oldies.

Instructions to make Irish potatoes pottage:

1. In a bowl add oil
2. Add the grounded scotch bonnet pepper and onion, tomatoes and tattashe
3. Fry for few minutes and add the tomato paste
4. Mix and add meat stock
5. Add seasoning and allow it to simmer
6. Add the sliced potatoes
7. Add the spinach
8. Add the fried scumbia lock the pot and allow it to cook for some minutes
9. As you can see my potato porridge is ready and the spinach are already soft
10. Transfer it into a clean warmer
11. Ready to serve

This is the real traditional way of preparing Irish potatoes, with palm oil and smoked fish. Modernity has transformed the old traditional method but sometimes we crave for the oldies. Today we have got varieties of hotpot recipes with a twist garnished with… An easy Potato Porridge recipe that needs simple ingredients, gets ready in a few minutes and is perfect for lunch or midweek dinner. Potatoes are a great substitute for african yams in many recipes and this luscious potato pottage is one of them. Chop the red onion, mince the garlic, dice the carrots, fresh pepper, green& red bell pepper - Set this aside.

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