Recipe of Perfect Beefy Vegetable Soup with Meatballs low carb

Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, beefy vegetable soup with meatballs low carb. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Beefy Vegetable Soup with Meatballs low carb is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Beefy Vegetable Soup with Meatballs low carb is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have beefy vegetable soup with meatballs low carb using 16 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Beefy Vegetable Soup with Meatballs low carb:

1. Prepare Meat and broth
2. Prepare 2-1/2 pound ground beef
3. Make ready 16 ounces beef meatballs
4. Get 1 quart beef broth
5. Take Vegetables
6. Prepare 2 ribs celery
7. Make ready 1 pound Carrots
8. Get 1 pound green beans
9. Prepare 1 cup sliced spring onion
10. Get Seasonings
11. Take 1 teaspoon pink Himalayan salt
12. Prepare 1/2 teaspoon ground black pepper
13. Take 2 tablespoons extra virgin olive oil
14. Take 1 teaspoon granulated garlic powder
15. Prepare Cheese
16. Get To taste shredded Parmesan cheese

Steps to make Beefy Vegetable Soup with Meatballs low carb:

1. Wash the vegetables. Heat the oil in a pot.
2. Make the meatballs. See any of my recipes. Brown the meatballs in the oil. Remove from oil and set aside.
3. Slice the onion and celery thinly. Peel the carrots and slice them. Add the vegetables to the oil that the meatballs were browned in. Add the seasonings. Sauté for 10 minutes.
4. Add the ground beef to the pot with the vegetables. Add the broth. Cover and simmer for 10 minutes. I had extra guest my granddaughters so I cut the meatballs so they were manageable for them.
5. Add the meatballs. Simmer covered for 15 minutes.
6. Serve add cheese to taste. I hope you enjoy!!

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