Recipe of Award-winning Mike's Creamy Avocado Dip & Spread

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, mike's creamy avocado dip & spread. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Mike's Creamy Avocado Dip & Spread is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Mike's Creamy Avocado Dip & Spread is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook mike's creamy avocado dip & spread using 23 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Creamy Avocado Dip & Spread:

1. Get ● For The Dip/Spread
2. Prepare 3 EX LG Fresh Avocados [or, 5 medium]
3. Take 2 tbsp Dried Cilantro
4. Make ready 1/2 Cup Philadelphia Jalapeño & Onion Cream Cheeses [mixed]
5. Get 1/2 Cup Sour Cream
6. Take Juice Of 1 1/2 Limes [+ reserves for topping]
7. Prepare 3 Pinches Salt [or, to taste]
8. Make ready 2 Pinches Fresh Ground Black Pepper
9. Take 1/4 tsp Ground Cumin
10. Make ready 1 1/2 tbsp Dried Garlic
11. Get 2 tbsp Dried Cilantro
12. Take 1 tbsp Dried Jalapeños
13. Prepare 2 tbsp Dried Chives
14. Make ready 1 tsp Dried Red Pepper Flakes
15. Take Whole Milk [to taste - for thinning]
16. Make ready 1/2 Cup Fresh Purple Onions [+ reserves for garnish]
17. Prepare 1 Extra Firm Tomato [optional - added last]
18. Make ready 4 Radishes [minced - for garnish]
19. Take ● Serving Options
20. Prepare Assorted Bell Peppers
21. Prepare Tortilla Chips
22. Prepare Assorted Breads
23. Get Fresh Carrots

Instructions to make Mike's Creamy Avocado Dip & Spread:

1. Here's all you'll need. - - Chips not pictured.
2. Blend everything together except for your Serving Options and tomatoes [if opted] until smooth. - - Thin with whole milk to your desired consistently. - - Refrigerate for 2 hours. Especially if using dried herbs.
3. Serve with chilled sliced vegetables, chips, crackers, smear on sandwiches or thin with milk to make a healthy Mexican dressing. - - Lightly drizzle dip top with lime juice to keep your dip from browning. - - Garnish [or, confetti] your dip with minced purple onions, minced radishes, minced jalapeños and Cilantro leaves. - - Enjoy!

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