Recipe of Award-winning Ramdana-FoxNut Kheer

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, ramdana-foxnut kheer. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Ramdana-FoxNut Kheer is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Ramdana-FoxNut Kheer is something that I’ve loved my entire life.

Aaj humne banaye Hain bahut hi tasty RAMADAN SPECIAL KHEER #ramadan#kheer For more new recipes like this like share and subscribe to my channel. This is a deliciously calorific tutorial on how to make kheer aka desi rice pudding! How to Make Firni/Kheer (May Allah give him sabr and strength. Say "Ameen". ) A super delicious, quick and easy recipe that will leave your.

To get started with this particular recipe, we must first prepare a few ingredients. You can have ramdana-foxnut kheer using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Ramdana-FoxNut Kheer:

1. Prepare 200 Ml. Milk
2. Prepare 1/2 cup bloted Ramdana/Rajgira
3. Make ready 1/2 cup roasted FoxNut/lotus seeds/ Makhana
4. Get 5 chopped cashews (roasted)
5. Prepare 5 chopped almonds (roasted)
6. Make ready 15-20 Raisins
7. Take 3-4 saffron threads
8. Prepare 1/4 tsp cardamom powder
9. Get 1 tsp finely chopped dry fruits (for garnishing)
10. Get 25 gm or to taste sugar

This Indian foxnut kheer pudding is simple, healthy and delectable. Makhana Kheer is the easiest and most delicious kheer recipe to make. Its creamy texture tastes yum whether served hot or. Carrot Kheer-Recipes of Kheer-Gajar ki Kheer-Navratri Speical.

Steps to make Ramdana-FoxNut Kheer:

1. Take a pan add milk, boil it on medium heat.
2. Slow down the flame. Add Fox Nut/makhana and cook it. Stir and add Ramdana/Rajgira, cardamom powder and saffron threads mixed a minute later. Cook the KHEER for 4-5 minutes on the recession flame. Mix sugar, cashews, almonds and cook for 2 minutes. Switch off the gas. Put the KHEER in the serving bowls. Garnish with finely chopped dry fruits and cardamom powder.
3. Delicious 'RAMDANA-FOXNUT KHEER ' serve hot or cold as you wish.

Its creamy texture tastes yum whether served hot or. Carrot Kheer-Recipes of Kheer-Gajar ki Kheer-Navratri Speical. A healthy dessert you can serve at dinner parties. Low in calories and light on the stomach, Foxnut is easily available. You can either eat it roasted, or make this.

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