Recipe of Perfect Makhane bhelpuri

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, makhane bhelpuri. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Makhane bhelpuri is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Makhane bhelpuri is something that I have loved my whole life. They’re nice and they look wonderful.

Bhel puri is a popular chaat snack made with puffed rice, sweet sour spicy chutneys, veggies & sev. Learn to make the best bhel puri at home! How to Make, Tasty Bhel Puri this recipe is very simple. A healthy and yummy mid meal recipe.

To begin with this particular recipe, we have to prepare a few components. You can cook makhane bhelpuri using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Makhane bhelpuri:

1. Take Handful walnuts
2. Prepare 1 cup makhane(fox nuts)
3. Prepare 1 Cucumber
4. Prepare 1 chopped onion
5. Make ready 1 chopped tomatoes
6. Take 1/2 tbsp chaat masala
7. Get 1/2 tbsp Zeera powder(cumin)
8. Take 1 tbsp chilli flakes
9. Take 1/2 tbsp squeezed lemon
10. Get 1 packet Ready to eat bhel

Drain the water from the grated potatoes and mix that as well. Bhel Puri is a popular Indian snack made with puffed rice, vegetables like boiled Bhelpuri is also available at most Indian joints and is served as a tangy and crunchy. Bhel puri a puffed rice snack that can be eaten by the spoonful or scooped onto a flatbread or chip. Some places serve it in a paper cone and it's eaten directly from there.

Steps to make Makhane bhelpuri:

1. Roast the walnut and makhane in a little bit of olive oil. Keep it aside.
2. Now to the ready made bhel puri add on all the dry ingredients and chopped ones.
3. Now add the walnuts and makhane. Mix it nicely.Ready to eat.

Bhel puri a puffed rice snack that can be eaten by the spoonful or scooped onto a flatbread or chip. Some places serve it in a paper cone and it's eaten directly from there. Garnish the bhel puri with crunchy noodles and cilantro before serving. Serve the bhel puri as a light snack along with your favorite refreshing drink. Bhel puri is one of the popular chaat in India and it is a delicious mixture of puffed rice Follow this instant and easy recipe and make yummy Bombay bhelpuri chaat at home in.

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