Recipe of Super Quick Homemade Roasted Makhana


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Roasted Makhana

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, roasted makhana. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Roasted makhana recipe - makhana or phool makhana or lotus seeds is an ingredient I have seen often living in India. I have had makhana kheer before and also had the roasted makhana many times. makhana at home roasted makhana in airfryer roasted makhana buy online roasted makhana in bengali roasted makhana curry roasted phool makhana calories roasted makhana dishes dry roast. Caramelized Makhana is the perfect snack for all ages, especially kids. Add almonds and roasted makhana, keep stirring till all the makhanas are coated with caramelize sugar and almonds. spicy masala makhana recipe.roasted phool makhana recipe with a blend of spices very spicy and I usually make roasted makhana with just a sprinkle of chat masala powder as she likes it that. roasted makhana is a crunchy Indian snack to be enjoyed at snack time.

Roasted Makhana is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Roasted Makhana is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have roasted makhana using 4 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Roasted Makhana:
  1. Take 1 bowl makhana
  2. Take 1 tsp olive oil
  3. Prepare 1/2 tsp salt
  4. Make ready 1/4 tsp black pepper

Makhanas or phool makhanas are also known as fox seeds or lotus seeds. We generally eat makhanas while fasting. It is light on the stomach and is nutritious too. We often use it to make kheer.

Steps to make Roasted Makhana:
  1. Heat a pan.
  2. Add olive oil.
  3. Add makhane.
  4. Stir it till it becomes crisp.
  5. Add salt and black pepper.
  6. Mix well

It is light on the stomach and is nutritious too. We often use it to make kheer. Find roasted makhana stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Roasting makhana in microwave is a simple and a very process to get crisp, evenly roasted lotus seeds. Roasted spicy phool makhana is easy snack that can be made in jiffy.

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