Steps to Prepare Quick Flat Bread

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, flat bread. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Flat Bread is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Flat Bread is something that I have loved my entire life.

A flatbread is a bread made with flour, water, and salt, and then thoroughly rolled into flattened dough. Many flatbreads are unleavened, although some are leavened, such as pizza and pita bread. And though I bake bread with yeast more frequently nowadays, I still find it easier and a general preference to make bread without yeast. Soft flat breads are perfect for dipping, stuffing, or topping!

To get started with this particular recipe, we must first prepare a few components. You can have flat bread using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Flat Bread:

1. Make ready Bread Dough
2. Prepare 2 cup Flour
3. Make ready 1 cup Greek yogurt
4. Prepare 2 tsp Baking Powder
5. Prepare Pinch Salt
6. Get 1 tbsp Water
7. Take Filling
8. Get To taste cheese
9. Prepare To taste Salami

Flatbread is exactly what it sounds like: flat, "pancaked" bread that is often made From naan and pita to cauliflower flatbread, this inventive list allows you to have one of your. Lebanese Mountain Bread - How to Make Lebanese-Style Flatbread. Bonus: Flatbreads work as a sandwich wrap or breakfast base, too. My easy and delicious flatbread recipe uses a base of yogurt and flour – and that's it!

Instructions to make Flat Bread:

1. Add the flour, Greek yogurt, baking powder and salt in a bowl and mix
2. Flour a flat surface and take the dough out of the bowl and add the water and then start kneading till it’s smooth and form it into a ball. Cut it into 4 pieces.
3. Flat bread without filling: roll one of the 4 pieces into a round shape and place it in a frying pan on medium heat. Wait till you see bubbles and then flip the bread.
4. Flat bread with filling: take on of the four pieces and cut this in half. Roll out both pieces into a round shape. On one of the round shapes add the cheese and salami.
5. Place the other round shape on top of the one with cheese and fold the edges. Place it in the pan and turn once the other side is brown. And enjoy!!

Bonus: Flatbreads work as a sandwich wrap or breakfast base, too. My easy and delicious flatbread recipe uses a base of yogurt and flour – and that's it! See more ideas about Food, Recipes, Flatbread. Authentic Italian Chickpea Flat Bread - in pursuit of more. A flatbread is a simple bread made with flour, water, and salt and then thoroughly rolled into flattened dough.

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