Step-by-Step Guide to Make Homemade Pork Lumpia

Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, pork lumpia. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Pork Lumpia is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Pork Lumpia is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have pork lumpia using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Pork Lumpia:

1. Get 1/4 kg Minced pork
2. Prepare 1 red onion
3. Prepare 3 piece tomato (not too ripe)
4. Make ready 4 clove garlic
5. Prepare black pepper powder
6. Get salt
7. Take 15 piece Lumpia wrapper (have some more if needed)
8. Make ready vegetable oil

Steps to make Pork Lumpia:

1. Mixed minced pork, red onion, salt, black pepper powder in a bowl properly
2. In a pan heat up an oil and sute garlic. Add minced pork and stir, make sure they dont stick to much to each other. Let it cook and cool.
3. Get the Lumpia wrapper and one by one take them out
4. Each wrapper put 1 full tablespoon or as desired in the middle and make a roll at the end use a bit of water to stick and close it completely. Do the same to the rest
5. In another pan heat up estimated 3 cups of oil or if you want it more you can or less. Make sure the oil had enough heat and fried the rolled lumpia.
6. Cook it until golden brown.You can have light soy sauce add some lemon or ketchup (tomato sauce) mixed it together for the sauce. Or you can choose what you want.

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