Steps to Prepare Favorite Ham & Cheese Tortelloni

Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, ham & cheese tortelloni. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Ham & Cheese Tortelloni is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Ham & Cheese Tortelloni is something that I have loved my entire life. They are nice and they look wonderful.

Find delicious ham recipes, as well as cooking tips and techniques, from Ina, Ree and more of your favorite Food Network chefs. This ham tastes very much like the famous honey baked ham but costs much less, and there's no need to fight the crowds at holiday time. You can even buy the ham presliced to make it easier and more like the original. It is very good. (I do this while preparing the rest of the meal in the kitchen so that I don't forget to baste!) Ham is pork from a leg cut that has been preserved by wet or dry curing, with or without smoking.

To get started with this recipe, we must prepare a few components. You can cook ham & cheese tortelloni using 4 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Ham & Cheese Tortelloni:

1. Make ready 1 Ham & Cheese Tortelloni
2. Make ready 1 Carbonara Sauce Mixture
3. Get Salad
4. Get Bean Salad with Cranberrys

Follow package directions to glaze and heat, or try this simple recipe for Sweet Ham glazed with orange juice, brown sugar, and pineapple. Place ham on a roasting rack set in a roasting pan and diagonally score. Baked ham is the perfect dish for a special occasion or Sunday dinner. Try these exceptional baked ham recipes from Food Network chefs like Ina Garten, Trisha Yearwood and Melissa d'Arabian.

Steps to make Ham & Cheese Tortelloni:

1. Add water to a saucepan & bring to the boil.
2. Add your pasta packet once the temperature has hit either 100dgr or visibly boiling.
3. Add some garlic and salt and cook for around 5-6 minutes DON’T OVERCOOK OR THE SHELLS WILL OPEN
4. When the shells have enlarged drain the water.
5. Add your carbonara sauce and mix throughout.
6. Serve immediately with the bean salad.

Baked ham is the perfect dish for a special occasion or Sunday dinner. Try these exceptional baked ham recipes from Food Network chefs like Ina Garten, Trisha Yearwood and Melissa d'Arabian. These carefully prepared hams make for the perfect gift or flavor-packed centerpiece for a special meal. For the truest Southern dining experience, try our Uncooked Country Ham or Genuine Smithfield Ham packed in a traditional. Pot pie isn't just for chicken.

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