Steps to Prepare Super Quick Homemade Flank Steak over Tortellini in Parmesan Cream sauce

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, flank steak over tortellini in parmesan cream sauce. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Flank Steak over Tortellini in Parmesan Cream sauce is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Flank Steak over Tortellini in Parmesan Cream sauce is something that I’ve loved my whole life.

Add heavy cream and Parmesan cheese to pan, and stir often until cheese is melted. Prepare tortellini as described on package, while making the cream sauce. Slice flank steak on the bias. Here is how you can achieve that.

To get started with this particular recipe, we have to prepare a few components. You can have flank steak over tortellini in parmesan cream sauce using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Flank Steak over Tortellini in Parmesan Cream sauce:

1. Take 1 1/2 lb flank steak
2. Make ready 1 packages cheese tortellini
3. Take 1 cup heavy cream
4. Get 1 stick butter
5. Get 2 cup shredded Parmesan
6. Get 1 garlic powder
7. Prepare 1 sea salt
8. Take 1 cracked pepper
9. Make ready 2 tbsp olive oil, extra virgin

See recipes for Chicken With Wild Mushrooms in Cream Sauce Finished With Parmesan / Serrano Ham too.. Tastes great with or without the shrimp. Mushroom or cheese tortellini can be used. The Best Steak With Cream Cheese Sauce Recipes on Yummly

Instructions to make Flank Steak over Tortellini in Parmesan Cream sauce:

1. Season flank steak with sea salt, pepper, and garlic powder.
2. Add olive oil to frying pan (I like to use cast iron), and heat pan over medium heat.
3. Sear steak on both sides until it reaches desired temperature (I like mine medium rare). Set aside to rest.
4. Melt butter in a medium sauce pan on medium heat.
5. Add heavy cream and Parmesan cheese to pan, and stir often until cheese is melted.
6. Prepare tortellini as described on package, while making the cream sauce.
7. Combine tortellini and cream sauce.
8. Slice flank steak on the bias. I like mine thinly sliced, adding the majority to the tortellini. Reserve some for garnish, and enjoy!

Mushroom or cheese tortellini can be used. The Best Steak With Cream Cheese Sauce Recipes on Yummly Salmon With Cream Cheese Sauce CARNIVORE minimalist. Using a fork or meat tenderizer, prick the steak evenly over the entire surface;. mushrooms, pepper and garlic. A few hours before you want to grill, marinate your steak.

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